Description
Hopkins Vegetable Ladle
A vegetable ladle is a specialized serving utensil used in fish and chip shops, commercial kitchens, buffets, catering operations for transferring potatoes while draining away excess liquid. Unlike a solid ladle, it has a mesh bowl that functions like a strainer and a scoop in one. Long, reinforced handle designed for reaching into deep tanks and tubs. Bowl 230mm, Handle 695mm
